بغرير فوري بالنشا ناحج من اول تجربة

<div dir="rtl" style="text-align: right;" trbidi="on"> <div class="separator" style="clear: both; text-align: center;"> <a href="https://1.bp.blogspot.com/-L67bVCBh10Y/XjfXITSDSYI/AAAAAAAALKE/oOZlcsW0BC8yyUIfQpfPydUzHz8iPTa6gCEwYBhgL/s1600/%25D8%25A8%25D9%258A%25D8%25B4%25D8%25B3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="360" data-original-width="640" height="225" src="https://1.bp.blogspot.com/-L67bVCBh10Y/XjfXITSDSYI/AAAAAAAALKE/oOZlcsW0BC8yyUIfQpfPydUzHz8iPTa6gCEwYBhgL/s400/%25D8%25A8%25D9%258A%25D8%25B4%25D8%25B3.jpg" width="400" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://1.bp.blogspot.com/-xIb7unT33tM/XjfXHQW4tbI/AAAAAAAALKM/xHSlkIwc0xAp74rvciPVGWHYJgKxrxG7gCEwYBhgL/s1600/%25D8%25A8%25D9%2588%25D8%25B1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="360" data-original-width="640" height="225" src="https://1.bp.blogspot.com/-xIb7unT33tM/XjfXHQW4tbI/AAAAAAAALKM/xHSlkIwc0xAp74rvciPVGWHYJgKxrxG7gCEwYBhgL/s400/%25D8%25A8%25D9%2588%25D8%25B1.jpg" width="400" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://1.bp.blogspot.com/-5uh5uSGf1pM/XjfXL0fr0yI/AAAAAAAALKM/AmSWSzi-k340fHkJc-N3Xyjsnidr358ewCEwYBhgL/s1600/%25D8%25B7%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="360" data-original-width="640" height="225" src="https://1.bp.blogspot.com/-5uh5uSGf1pM/XjfXL0fr0yI/AAAAAAAALKM/AmSWSzi-k340fHkJc-N3Xyjsnidr358ewCEwYBhgL/s400/%25D8%25B7%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A%25D9%258A.jpg" width="400" /></a></div> <br /> <span style="color: red;"><span style="font-size: x-large;">المقادير </span></span><br /> <span style="font-size: x-large;">150ج سميد ناعم (كاس ونصف)</span><br /> <span style="font-size: x-large;">250ج ماء دافئ (2 كؤوس)</span><br /> <span style="font-size: x-large;">8ج خمارة الحلوى (خميرة كيميائية) </span><br /> <span style="font-size: x-large;">نصف م ص ملح</span><br /> <span style="font-size: x-large;">نصف م ص سكر </span><br /> <span style="font-size: x-large;">م ص خميرة فورية اوطرية</span><br /> <span style="font-size: x-large;">10ج او م ك نشا (مايزينا)</span><br /> <span style="color: red;"><span style="font-size: x-large;">الطريقة</span></span><br /> <span style="font-size: x-large;">الكل في الخلاط ماعدى الخمارة تضاف حتى اخر دقيقة يخدم 5 د ويطهى مباشرة  اذا كان الجو حار اما اذا كان بارد يرتاح من 5 الى 10د </span><br /> <span style="font-size: x-large;">ويقدم مع العسل والزبدة اوحسب الذوق </span><br /> <span style="font-size: x-large;"> بالف هنا وشفا </span><br /> <a href="https://www.youtube.com/watch?v=7LHTDr5gpOQ&t=1s" target="_blank"><span style="font-size: x-large;">الوصفة فيديوهنا </span></a><br /> <br /> <div class="separator" style="clear: both; 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بغرير فوري بالنشا ناحج من اول تجربة

المقادير  150ج سميد ناعم (كاس ونصف) 250ج ماء دافئ (2 كؤوس) 8ج خمارة الحلوى (خميرة كيميائية)  نصف م ص ملح نصف م ص سكر  م ص خمير...

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